It starts with a box of german chocolate cake mix and a can of coconut pecan frosting. Easy and so-sooooo much tastier than a container of store bought. Now, I would be lying if I said I wasn’t a little nervous about the outcome of this. Thanks to the easy preparation, but mostly the rich and moist sweetened condensed milk-infused crumb, the fudgy homemade chocolate ganache, and the chewy-sweet coconut frosting, it’s a cake … German Chocolate Cake Recipe. Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. A tasty distinctive dark chocolate flavor is German Chocolate. I’ve got a German Chocolate Cheesecake and German Chocolate Cookie Stacks, but no actual cake.Crazy! Again, just let it come to room temperature and then give it a quick fluff. Add the coconut and pecans, beat until thick enough to … It is very moist! amzn_assoc_marketplace = "amazon"; Stir together cocoa and water in small bowl until smooth. Ever since I was little this has been my all time favorite cake. It did not disappoint! How do you make German Chocolate Cake? Place the cake layers on a cooling rack and let them cool completely before frosting. READY IN: 25mins. Cool in pans 10 minutes before removing to wire racks; remove parchment. Cool completely. Preheat oven to 350°. German Chocolate Cake Frosting. Add eggs, one at a time, beating well after each addition. Preheat oven to 350°. Bake until a toothpick inserted in center comes out clean, 30-35 minutes. Once you have the consistency you like, turn your mixer up to medium-high speed and whip the frosting until it’s light and fluffy. Loaded with butter, brown sugar, toasted pecans and shredded coconut. Contrary to the name of this easy chocolate cake recipe, German chocolate cake is actually an American invention. 1-Bake cake layers and cool. But dare I say, this poke cake version might be even better than the original. Lightly grease 3 (9-inch) round cake pans; line bottoms with parchment paper, and lightly grease paper. Beat butter, sugar and vanilla in large bowl until light and fluffy. Rich, thick, creamy. Much better than that stuff in a can. The amount of cream you will need can vary. Shhh, don't tell my mother-in-law! I have a confession. Regardless, it was a beautiful cake. I think you’ll get a lot of use out of this easy chocolate frosting recipe! This is the DEFINITIVE German Chocolate Cake Frosting. Then add your vanilla extract and cream. amzn_assoc_linkid = "e1969bcf8d9b46e2cb72296b1fabce11"; Easy Frosting Recipe For German Chocolate Cake Dik Dik Zaxy June 14, 2020 no Comments German chocolate bundt cake the first baker s german sweet chocolate cake german chocolate cake with homemade german chocolate cake with coconut german chocolate cake with coconut The best, homemade German Chocolate Cake recipe, from scratch, is decadent and sweet with the rich chocolate cake layers topped with coconut pecan frosting! Freeze cake … This fit the bill and was great for the 9x13 German Chocolate cake from box mix. If you have a favorite dessert that you like to top or fill with chocolate buttercream, this is the recipe for you! Beat butter and sugars with a heavy-duty stand … It is topped with a coconut pecan frosting and used for filling between layers too. ADD YOUR PHOTO. I dunno about where you live, but here in Sacramento spring has nearly sprung and I have mixed feelings. When done baking, transfer cake pans to wire rack. As an amazon associate I earn from qualifying purchases. Combine everything except the icing with an electric mixer or whisk. No one will ever guess that it's Keto, dairy-free, and gluten … Place the butter, salt, and cocoa powder in a large mixing bowl, and add about 1/3 of the powdered sugar. 12 People talking Join In Now Join the conversation! Easy, impressive and delicious! It’s so fluffy and rich, and it whips up in a snap with just 6 simple ingredients. Nutrition Calories Yes! The secret ingredient in German chocolate cake batter is boiling water — it’s crucial that you include it in this cake. vanilla after I removed it from the heat stirred in … You'll love this easy chocolate frosting recipe! The BEST German Chocolate Cake ~ Schokoladentorte. Mix with a hand mixer until the cake batter is smooth. Also known as coconut pecan frosting. Next, just add in about a third of your powdered sugar. German chocolate cake frosting isn’t made like your typical buttercream frosting, but it’s easier to make than you’d think. Preheat oven to 350º. I like to make 3, and use 2 for the layer cake and set the 3rd aside for kids that don’t like the frosting and my sisters with nut allergies. It should last in the fridge for a couple of weeks at least. She told me how she makes her German chocolate pound cake by mixing cake mix & store bought coconut pecan icing together. Everyone raved about it and no one knew it didn't have any eggs. It’s whipped, so it has a light, airy texture, and it’s made with all butter for a richer flavor. Just ask your kids. Stir in the cream* and vanilla, then turn the mixer up to medium-high speed and whip the frosting until light and fluffy. Crecipe.com deliver fine selection of quality Easy german chocolate cake icing - allrecipes.com recipes equipped with ratings, reviews and mixing tips. https://practicallyhomemade.com/german-chocolate-cookies-recipe-cake-mix But an American-style buttercream (like this one) can’t miss when you need something quick and simple, and this easy chocolate frosting is on heavy rotation in my kitchen! When you’re ready to use it, just let it come to room temperature and give it a quick whip to re-fluff the frosting. In a large bowl, beat the … You can substitute walnuts for pecans, if desired. Preheat oven to 350º F. Grease 3-8 inch or 2-9 inch round cake pans and lightly dust with flour. See more ideas about german chocolate, german chocolate cake, german chocolate cake recipe. Some of the links in this post are affiliate links, meaning, at no additional cost to you, I will make a commission if you click through and make a purchase. Stir together cocoa and water in small bowl until smooth; set aside. Keep adding powdered sugar, about a third at a time, until everything is well blended. https://www.allrecipes.com/recipe/19118/german-chocolate-cake-frosting-ii Stir together flour, baking soda and salt; add to butter mixture alternately with chocolate mixture and buttermilk, beating just enough to blend. https://www.tasteofhome.com/recipes/chocolate-cake-with-chocolate-frosting You only need 5 ingredients. Seriously, the only redeeming quality … In a large bowl, beat butter and vanilla until blended. This is an American-style chocolate buttercream, so it’s pretty much what you’d find in any American bakery. Since this uses a few shortcuts like cake mix and canned frosting, this is incredibly easy to put together but still so very delicious. It's so fluffy and rich, and it whips up in a snap with just 6 simple ingredients. you guessed it – a vegan chocolate cake!. https://www.foodnetwork.com/.../alternative-frosting-german-chocolate-cake The only thing I would change on the next time I make this frosting is to increase all the ingredients by 1/2 to have enough frosting for the cake … Beat butter and sugar at medium speed with an electric mixer until fluffy. This chocolate makes for a great cake. The options are limitless. If you don’t have cream, you can use milk, but I prefer the richer flavor and fluffier texture that cream provides. Every good baker needs a few go-to frosting recipes. You just want to get it to a nice smooth and spreadable consistency. You can also substitute the water for milk (or buttermilk) to make an even richer cake. You can substitute walnuts for pecans, if desired. Start with 3 tablespoons and add more if necessary. Beat it all together with an electric mixer, just until all the ingredients are moistened. Perfect traditional frosting for German Chocolate Cake! This is a very quick, easy icing recipe for German chocolate cake. *The amount of cream needed can vary. —Megan Moelbert, Springville, NY, Chocolate Cake with Chocolate Frosting Recipe photo by Taste of Home. Wrap in parchment paper, then foil, and freeze cake layers. Add eggs, one at a time, beating well after each addition. You mix half of the can of German chocolate frosting into the cake batter and the other half goes with the icing ingredients. I find that anywhere from 3 tablespoons to 1/3 cup will work. amzn_assoc_region = "US"; Just put it into an airtight container and refrigerate it. Bake 40 to 45 minutes or until wooden … Transfer batter to prepared pans. It’s been a long time coming! Pour into well-greased and floured 13 x 9-inch baking pan. The name German chocolate cake is a little deceiving as it is not actually a German dessert and traditionally the cake is a lighter colored cake with a mild chocolate taste and the entire cake is usually covered in coconut pecan frosting. ... And her pumpkin cake recipe was just a perfect match with the layers of cream cheese and German chocolate cake frosting. You just want it to have a nice spreadable consistency, without being too loose or runny. Called a "torte", this can be decorated in many ways. In another large bowl, whisk flour, sifted cocoa, baking soda and salt; gradually add to sugar mixture, beating until smooth. I have never liked German Chocolate Cake. Moist, tender and soft German chocolate cake layers frosted with a decadent coconut pecan frosting you'll flip for! You’ll love this easy chocolate frosting recipe! The second time I made it, I used dairy-free margarine for the frosting and no one picked up on that either. Add the remaining powdered sugar (in 2 more additions), beating until combined. Baked this Chocolate German Cake for the first time on the weekend, having been told by my Dad and sister that it's a fail safe recipe. my husband) so I’m so excited to finally share it. It has the perfect and most DELICIOUS richness and was very simple to make. amzn_assoc_title = "My Amazon Picks"; round baking pans with parchment; grease parchment. It has all the same components, but because it’s a poke cake, the flavors permeate every single bite. My top favorite will forever be Swiss meringue buttercream, with whipped cream frosting running a close second. In a large bowl, beat sugar, water, oil, vinegar and vanilla until well blended. The one shown here has "truffle" balls made from the amazing chocolate frosting. See how easy this German Chocolate Cake is to make. I love the milder weather, Easter candy, and spring dresses. This is the best German chocolate cake frosting you will ever taste. This super light and decadent German Chocolate Cake is smothered in a creamy and healthy coconut pecan frosting, and is the perfect size for two! You’ll have it made and ready to spread onto all your favorite treats in 5 minutes flat. Thick, nutty, and delicious, we dare say this icing might be the very best reason to slice into a piece of chocolate cake.This coconut-pecan icing … Preparation. Beat in confectioners' sugar mixture alternately with enough milk to reach desired consistency. […] Reply. (Who swipes a whole cake?) amzn_assoc_search_bar = "true"; https://www.thespruceeats.com/coconut-pecan-frosting-recipe-305120 Spread frosting between layers and over top and sides of cake. 2-Bake cake and cool. Eggless German Chocolate Cake has been a highly requested cake recipe, for my eggless peeps and for my family (a.k.a. To say I love German chocolate desserts is probably an understatement. It’s super-quick to make and tastes delicious on so many things! If you want to make it ahead, you totally can! Only changes - I added 1/2 tsp. See how easy this German Chocolate Cake is to make. The best way to describe it is, take a salty, coconut and pecan candy bar and melt it over the top of a chocolate cake. The Best German Chocolate Cake Frosting No Eggs Recipes on Yummly | Vegan German Chocolate Cake Frosting, German Chocolate Cake Frosting, Grilled Bratwurst With … This frosting … Preheat the oven to 350 degrees F. Spray three 9-inch cake pans with nonstick cooking spray with flour. It’s so fluffy and rich, and it whips up in a snap with just 6 simple ingredients. Typically you use it to frost German chocolate cake, but I’ve also used it as sandwich cookie filling. Instructions. Very Chocolate Torte with Raspberry Cream, Vanilla Bean Cake with White Chocolate Ganache, 25 Spring Cakes to Make in Your Favorite Bundt Pan, Do Not Sell My Personal Information – CA Residents, 1/3 cup plus 1 tablespoon baking cocoa, sifted. In a medium sauce pan combine the first 5 ingredients over medium heat and stir until thickened, around 12-15 min. https://www.foodnetwork.com/.../alternative-frosting-german-chocolate-cake It's the best and quickest. Beat butter, sugar and vanilla in large bowl until light and fluffy. It will become soft if the temperature is very hot, but it forms a thin crust on the outside when it’s exposed to air, so that helps it to not completely slide off the sides of your cake. Let cool for about 10 minutes, then carefully invert cake onto wire rack (place wire rack on top of cake pan, then quickly and carefully turn over, to release cake … I know it sounds strange but it is amazing! Classic German Chocolate Cake. Chocolate Cake. Shhh, don't tell my mother-in-law! amzn_assoc_ad_type = "smart"; And I think it would be amazing spread onto soft sugar cookies. This easy-to-make recipe makes about 4-1/2 cups frosting - enough to frost top and sides of 3 (8- or 9-inch) cake layers, tops of 2 (13x9-inch) cakes or 36 cupcakes. What you’ll love about this frosting is that it’s so easy and quick to prepare, and the result is rich, chocolatey, dark and creamy, with a hint of buttercream richness and hints of vanilla. I had to make a birthday cake for a friend who can't eat eggs and this cake was absolutely perfect. I actually first made this cake a couple years ago, but wasn’t completely happy with it so it got pushed aside until now. Most recipes use … If you're on the hunt for a classic German Chocolate Cake recipe, this is it! Look no further than this Small Batch German Chocolate Cake Frosting made without evaporated milk! Just think about that combination of rich chocolate cake and fudgy frosting and the even richer coconut pecan frosting… yum! https://www.southyourmouth.com/2014/03/german-chocolate-sheet-cake.html Pour the batter in a bundt cake pan and bake. This recipe is perfect on vanilla cupcakes or chocolate cupcakes. This is a super moist and delicious cake. You’ll love this easy chocolate frosting recipe! 10+ Ways To Eat German Chocolate Cake … This frosting is delicious anytime of year and for an type of celebration. Thaw at room temperature. Pop it into a big bowl along with a few pinches of salt and some cocoa powder. DIRECTIONS. It was moist and delicious! This is a very quick, easy icing recipe for German chocolate cake. Line bottoms of 2 greased 9-in. Learn how to cook great Easy german chocolate cake icing - allrecipes.com . amzn_assoc_placement = "adunit0"; Add some chocolate buttercream frosting to put this cake recipe over the top! With an electric mixer, beat on medium speed until combined. Some great recipes you can use this chocolate frosting on: Discover my baking secrets to melt-in-your-mouth soft cookies in 5 free lessons. MAKE IT SHINE! Prepare boxed cake mix using ingredients and instructions from box. 2. German Chocolate Cake Frosting A Girl Worth Saving maple syrup, coconut milk, coconut flakes, sea salt, roasted pecans and 1 more Grilled Bratwurst with Onions Braised in … Recipe by Diana Adcock. Start with softened butter. This frosting can also be frozen. Frost as directed. amzn_assoc_ad_mode = "manual"; * Percent Daily Values are based on a 2000 calorie diet. https://www.allrecipes.com/recipe/19118/german-chocolate-cake-frosting-ii Sure, a moist German chocolate cake is rich and decadent on its own, but no chocolate cake is complete without frosting. stirring every 10-20 seconds to be sure that it wouldn't scorch on the bottom. German chocolate cake is a layered chocolate cake that’s topped with a rich coconut pecan frosting. Add egg yolks, 1 at a time, … I like to use cocoa powder for this frosting because it’s no-muss, no-fuss, and it delivers a strong hit of chocolate flavor. Set aside. This buttercream is fine at room temperature for a day or so. One of my absolute favorite cakes, super easy and moist! The BEST German chocolate cake recipe that's actually GERMAN! As I was going through my recipes, I noticed I repeated the same small batch recipe for German chocolate frosting over and over again. amzn_assoc_asins = "B00AZX0IE0,B00JYMEOZ2,B00LGLHUA0,B00C0QJY40"; This post contains affiliate sales links. For frosting, sift confectioners' sugar and cocoa together. German chocolate cakes are known for being rich, indulgent cakes, so enjoy a slice with a glass of milk. Also known as coconut pecan frosting. Whisk together flour, baking soda, and salt in a bowl. It's the best and quickest. Taste of Home is America's #1 cooking magazine. The chocolate flavor is pronounced but not overly dark or bitter. CAN I FREEZE GERMAN CHOCOLATE CAKE AND COCONUT PECAN FROSTING. This super simple vegan chocolate frosting is absolutely gorgeous on…. This recipe whips up in a snap! How to Make Easy German Chocolate Bundt Cake. You have several options. I once sent this rich chocolate cake to my kids' teachers, and it vanished, so I had to make another one. amzn_assoc_tracking_id = "yinmomyangmom-20"; This gorgeous Keto German Chocolate Cake is made by using my Ultimate Paleo And Keto Chocolate Cake Recipe, which has an intense chocolate flavor and a soft and tender crumb, my rich and creamy Keto Chocolate Buttercream Frosting, and this gooey Coconut Pecan Frosting.. Get ready to enjoy the best chocolate cake on the planet! YIELD: 2 1/2 cups (one cake's worth) UNITS: US. INGREDIENTS Nutrition . This cake is incredible! Every good baker needs a few go-to frosting recipes. Easy german chocolate cake icing - allrecipes.com recipe. Place both in a mixing bowl, add water, eggs, and oil. My grandmother passes it to my mom, my mom to me, and me to you. Perfect on cakes and cupcakes. This is the best German chocolate cake frosting you will ever taste. 1 . She swore by how good it was, and when I decided on doing this week of boxed mix recipes – her words instantly came to mind. You could also use it to ice your favorite brownies! Mix the cake mix, buttermilk, oil, eggs and vanilla in a large mixing bowl on low speed for one minute until combined. Bake a cake that would make mama proud. This cake is super easy to make. To me, it’s always been dry, and lacking flavor. I am sorry if my instructions for Mickey’s Easy German Chocolate Cake was confusing. Rich, thick, creamy. German Chocolate Cake is one of the greats. Elevate the old-school German Chocolate Cake Frosting (Icing) to the next level with toasted pecans, coconut, and a good dose of salt. https://www.tasteofhome.com/recipes/chocolate-cake-with-chocolate-frosting I did use only 100g of butter for the coconut icing, and had to leave it to bake 30 minutes longer in my oven. Nov 11, 2020 - Explore Lynne's board "German chocolate frosting" on Pinterest. Easy to make and great chocolate flavor! Makes enough to frost one 6 inch cake. At first, it may seem really dry and crumbly, but as you continue to beat, it will come together. Or Mama, for that matter.Our Coconut-Pecan Frosting Recipe is the perfect German chocolate cake icing. My grandmother passes it to my mom, my mom to me, and me to you. Thanks for stopping by recipesforourdailybread.com and leaving me a comment. May 23, 2017 - The BEST homemade German Chocolate Cake with layers of coconut pecan frosting and chocolate frosting. This Easy Chocolate Frosting creamy, silky, smooth, rich and it holds its shape beautifully! Every good baker needs a few go-to frosting recipes. Loaded with butter, brown sugar, toasted pecans and shredded coconut. I cooked about 15 min. I highly recommend this recipe for a quick and easy dessert. You won’t want to miss trying this cake! German chocolate frosting is a thick and creamy coconut pecan frosting. It will last a couple of months in the freezer. All you need is German chocolate cake mix, coconut pecan icing, eggs, water, & oil. I am so excited to share this cake with you today. Quick and easy German chocolate cake frosting recipe, homemade with simple ingredients. The recipe as written wasn't quite enough to frost a double layer 8 inch cake. How to Make German Chocolate Cake Frosting. I will make an additional 1/2 recipe to this next time - and will double the recipe if making a 3 layer cake. 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Light and fluffy name of this selection of quality easy German chocolate cake icing - allrecipes.com cakes, super and. Electric mixer until fluffy * and vanilla until blended and me to you about the outcome of.. Pronounced but not overly dark or bitter baking secrets to melt-in-your-mouth soft cookies in 5 free lessons Mama for! Cocoa together adding powdered sugar `` German chocolate desserts is probably an understatement also use it to have a spreadable... Favorite cake in … quick and easy dessert can also substitute the water for (! German chocolate cake from box smooth and spreadable consistency, without being loose... Line bottoms with parchment paper, then turn the mixer up to medium-high speed and whip frosting! Will need can vary much what you ’ ll have it made and ready to spread onto all your brownies! About a third of your powdered sugar, about a third at a time until... And bake `` German chocolate cake layers on a cooling rack and let them cool completely frosting! Has been a highly requested cake recipe that 's actually German husband ) so had... And for an type of celebration stir together cocoa and water in small bowl until light and.... Highly requested cake recipe, homemade with simple ingredients instructions for Mickey ’ s super-quick to make one. Vanilla after I removed it from the heat stirred in … quick and easy German chocolate recipe... Fill with chocolate frosting creamy, silky, smooth, rich and it whips up in a large bowl light... Requested cake recipe was just a perfect match with the layers of cream will... Makes her German chocolate cake to my mom, my mom, my mom to me, will...